GSR expands culinary team

Grand Sierra Resort and Casino has new faces in its food and beverage department. Executive pastry chef Patti Dellamonica-Bauler has joined the resort’s culinary...

Hideaway Café opens

Hideaway Cafe at the base of the Subway Chairlift on the back side of the Achieve Tahoe Program Center in Alpine Meadows is the...

Wood-fired pizza at Fumo

Fumo Wood Fired Eatery has opened in Incline Village, Nev., offering authentic East Coast-style pizza prepared in a brick oven topped with ingredients including...

Farm Shop open for winter

Tahoe Food Hub’s Farm Shop has reopened for winter on Wednesdays through Fridays from noon to 7 p.m. Choose from seasonal fruits and veggies as...

Holiday Treats Without the Sugar

My grandmother baked dozens and dozens of Christmas cookies for the holidays. Each tin had an array of home-baked yumminess. Once in her kitchen,...

Tahoe Fusion moves to Big Blue

The Tahoe Fusion Food Truck will find a new home at Homewood Mountain Resort’s Big Blue View Bar this winter, featuring a new menu...

Calling all crawlers

Every fourth Saturday of the month, enter the wacky world of the Reno Beer Crawl. Attendees have an opportunity to sample domestic, nationally recognized...

New look for 360 Smokehouse

The 360 Smokehouse BBQ, located at Sierra-at-Tahoe’s summit, received a facelift to provide guests with breathtaking views of Lake Tahoe and the surrounding Desolation...

Quality Whiskeys, Part II

The Emerald Isle is our first stop on Part II of our world-wide-whiskey tour. Ireland is the original home of commercial whiskey and is...

Mushroom Gravy

Here we are, right before Christmas and the spirit hasn’t quite found me yet. Oh, I know it’s coming. It will definitely happen. Maybe...