Walk the river, dine the district

Enjoy a variety of eclectic culinary options, spanning from Thai to pizza on May 4 in the Riverwalk District of Reno, Nev. Dine the...

Benefit wine tasting

Kiwanis Club of North Lake Tahoe hosts the annual Community Benefit & Wine Tasting on May 5 at Sunnyside Restaurant in Tahoe City from...

New Alpine Meadows Market

As the Tahoe Food Hub moves to Truckee, Katherine Gonzalez with Salsa Mama has announced that she will be taking over the former Food...

Tahoe Food Hub on the move

The Tahoe Food Hub has closed its operations in Alpine Meadows while it moves its operations to the Truckee-Tahoe Airport. The Farm Shop will...

Family at the heart of Peruvian cuisine

Peru is the land of the ancient Incans, shamans, Machu Pichu — one of the Seven Wonders of the World — and exceptional food....

Sisu launch party

Coalition Snow is celebrating Issue Two of Sisu magazine with a launch party at Alibi Ale Works in Truckee on April 4. The event...

Bob Cabral Wines From the Heart

If ever there was someone destined to be a winemaker, it is Bob Cabral. He grew up an agricultural family and culture in California’s...

Pasta Sauce

I’ve heard skiing has been awesome the last few days with the incredible snow base and the sunny days. I thought about the recent...

Suds on the slopes

What happens when you add beer to a snowcat? The Beercat, of course, presented by 10 Barrel Brewing Co. Imagine a mini-pub custom built...

Chef of the Year

Granlibakken Tahoe’s executive chef, Ron Eber, has received recognition for his culinary innovativeness and expertise, and has been named American Culinary Federation, High Sierra...