Savory delights at Autumn Food & Wine

Autumn Food & Wine Festival highlights The 29th Annual Lake Tahoe Autumn Food and Wine Festival at Northstar California will pair epicurean adventures with Northern...

Remedies from the kitchen

Is your skin dry? Is your skin breaking out? Does your tummy ache? Consider heading to the kitchen to cure what ails you or...

CSA brings the farm to the mountains

Community supported agriculture, or CSA, and has become a popular way for people to buy local and seasonal food directly from a farmer. Typically,...

Summer pesto with a twist

When it comes to pesto, most people think of the fresh basil and garlic blended with olive oil, pine nuts and Parmesan cheese served...

American Tapas comes to The Loft

The Loft located in Heavenly Village introduces its new venture, Taste at The Loft, American Tapas Lake Tahoe, a dining experience unlike any in...

Chow down & jam out · Guitar Strings vs. Chicken Wings

Do you like chicken wings and rock ‘n’ roll? This is not a trick question. It’s the basis of a fundraiser on Sept. 9...

Battle of the Chefs at Autumn Food & Wine

Chef Will Burns’ culinary fusion combines his French-trained background with his love of California cuisine. As the executive chef at Moody’s Bistro, Bar &...

FiftyFifty to open in Reno

FiftyFifty Brewing has announced plans to open a 9,000-square-foot brewery as part of the Reno Public Market. The new location will include a taproom,...

The air is thin, the chili thick

Courtesy Kirkwood The 18th annual Thin Air Chili Cook-Off is on Sept. 1 from...