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Tahoe City
Tuesday, April 7, 2020

Chili Lovers Get a Chili Day

The inaugural Lake Tahoe Mid-Winter Chili Classic is on Feb. 20 from 5:30 to 8 p.m. at Lake Tahoe AleWorX in Stateline, Nev. Some...

Maya’s Mexican Grill | Dedicated to fresh cuisine, handmade tortillas

Roy Maya of Maya’s Mexican Grill has a penchant for quality food and he won’t settle for anything less — for himself or his...
Courtesy Ritz-Carlton, Lake Tahoe

Mix Like a Pro

Take an Art of Mixology class at Ritz-Carlton, Lake Tahoe’s Manzanita Bar on Sundays at 4 p.m. until April 8. This entertaining, educational experience...

Reusable to-go box program launched

Keep Truckee Green has launched the Reusable To-Go Box Program to replace single-use takeout containers with reusable to-go boxes at several local restaurants that...

The Art of Making Fresh Pasta | With Chef Ivano Centemeri

Pots clank as steam rises from large vessels on the stove of the massive commercial kitchen. Bags of flour and cartons of eggs are...

Hell’s Kitchen in Harveys opens

The highly anticipated Gordon Ramsay Hell’s Kitchen recently opened at Harveys Lake Tahoe in Stateline, Nev., and I was fortunate enough to have brunch...

Investigate the Science of Cocktails

Shake things up at the UC Davis Tahoe Science Center in Incline Village, Nev., and imbibe as you investigate scientific activities with a twist...

Help fund Growing Classroom

Tahoe Food Hub is raising money for its new education farm, the Sierra Growing Classroom. Plumas Bank of Truckee donated land on Donner Pass...

Roco + Como | Sister Restaurants Under One Roof

The Día de Los Muertos colorful mural greets me when I arrive at Como, the newest Mexican restaurant located in Brickelltown in downtown Truckee....

New Year’s Day Pancake Breakfast

Kick off 2020 with Tahoe Cross Country Ski Area’s annual New Year’s Day Pancake Breakfast on Jan. 1 from 9 a.m. to 12 p.m....