Mango Salsa

For the first time in weeks, my brain was full of ideas on what to write about. I had desserts, potatoes, a pork dish,...

Sweet and Spicy Pork

This request came from a friend that loves pork. Listening to him, it sounds like he likes other meat, but eats pork in some...

Chow

Every once in a while I’ll come across a recipe or dish that is so simple, yet good, I have to try it out...

French Toast

I had just taken a reservation for a boat rental over the phone the other day and both Steve and Terry asked what time...

Quiche Lorraine

I had barely finished last week’s strawberry, blueberry, rhubarb pie article, when I got a request for this week’s article. I was helping a...

Strawberry Blueberry Rhubarb Pie

This week found me in a conflicted fight with myself trying to decide what to make. I’m sure you have an idea of what...

Mrs. Smith’s Pork Chops and Rice

The best thing about having a vacuum sealer is that I can buy things in bulk, portion it out, freeze some and save lots...

Grilled Bacon-Wrapped Stuffed Shrimp

I admit it. I had it. Hey, it happens to everyone once in a while, and this was about as bad a case as...

Pineapple Lamb Kabobs

Wow, was it hot enough last week? When it gets that hot, choosing something for dinner can be kind of difficult. I mean, who...

Chocolate Ganache

Editor’s Note: This is part three of a three-part series on Boston Cream Pie. All three recipes are needed to make Boston Cream Pie,...